Ingredients: Gather pineapple chunks, fresh mint leaves, honey or sugar, lime juice, and optional coconut milk or yogurt.
Blend: In a blender, combine pineapple chunks, fresh mint leaves, honey or sugar, and lime juice. Optionally, add coconut milk or yogurt for creaminess.
Blend Until Smooth: Blend the ingredients until smooth and well combined, adjusting sweetness to taste.
Pour into Molds: Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Insert Sticks: Place popsicle sticks into the molds, ensuring they're centered and stable.
Freeze: Freeze the popsicles for several hours or overnight until solid.