Dynamic Fusion: Combine the rich flavors of pecan pie with the fudgy goodness of brownies for a decadent dessert.
Brownie Base: Prepare a batch of your favorite brownie batter, either from scratch or using a mix, and spread it evenly in a baking dish.
Pecan Pie Filling: Mix together pecans, brown sugar, corn syrup, eggs, butter, and a splash of vanilla extract to create the classic pecan pie filling.
Layering: Pour the pecan pie filling over the brownie batter, spreading it evenly to cover the surface.
Baking: Bake the pecan pie brownies in the oven until the brownie layer is set and the pecan pie filling is golden and slightly firm to the touch.
Cooling and Serving: Allow the pecan pie brownies to cool completely before slicing into squares and serving.