Ingredients: Gather ripe avocados, milk (dairy or plant-based), sweetener such as honey or sugar, ice cubes, and optionally, vanilla extract for added flavor.
Preparation: Peel and pit the avocados, then cut them into chunks for easier blending.
Blending: In a blender, combine the avocado chunks, milk, sweetener, and ice cubes.
Blend until Smooth: Blend the mixture until smooth and creamy, adjusting the consistency with more milk if needed.
Sweetening: Taste the milkshake and adjust sweetness according to preference by adding more sweetener if desired.
Serving: Pour the avocado milkshake into glasses and serve immediately, optionally garnishing with a sprinkle of cocoa powder or chopped nuts for added flavor and texture.